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Delicious Chocolate Marshmallow Rice Krispies Cakes Recipe

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Rice Krispie Cake Modelling Recipe remigodesign
Rice Krispie Cake Modelling Recipe remigodesign from remigodesign.blogspot.com

Description

If you're looking for a quick and easy dessert that will satisfy your sweet tooth, then look no further than these chocolate marshmallow rice krispies cakes. They're a twist on the classic rice krispies treat, but with the addition of chocolate and marshmallows, they're taken to a whole new level of deliciousness.

Prep Time

Preparation for this recipe takes only 10 minutes.

Cook Time

Cooking time is 10 minutes.

Ingredients

  • 4 cups of rice krispies cereal
  • 2 cups of mini marshmallows
  • 1 cup of milk chocolate chips
  • 1/4 cup of unsalted butter
  • 1/4 tsp of salt

Equipment

  • Large mixing bowl
  • Saucepan
  • 9x13 inch baking pan
  • Measuring cups and spoons
  • Wooden spoon or spatula

Method

  1. Grease a 9x13 inch baking pan and set aside.
  2. In a large mixing bowl, add 4 cups of rice krispies cereal and set aside.
  3. In a saucepan, melt 1/4 cup of unsalted butter over medium-low heat.
  4. Once the butter has melted, add 2 cups of mini marshmallows and stir until they have completely melted.
  5. Add 1/4 tsp of salt and 1 cup of milk chocolate chips to the saucepan and stir until the chocolate has melted and the mixture is smooth.
  6. Pour the chocolate mixture over the rice krispies cereal and stir until the cereal is completely coated.
  7. Pour the mixture into the greased baking pan and use a spatula to press it down evenly.
  8. Let it cool for at least 30 minutes before cutting into squares.
  9. Serve and enjoy!

Notes

For best results, use fresh rice krispies cereal and mini marshmallows. Avoid using stale cereal or marshmallows, as they will not mix well and will affect the texture of the final product. Additionally, if you prefer a stronger chocolate flavor, you can add additional chocolate chips to the recipe.

Nutrition Info

Each serving of these chocolate marshmallow rice krispies cakes contains approximately 120 calories, 2g of protein, 17g of carbohydrates, 5g of fat, and 1g of fiber.

Recipe Tips

To make these cakes even more festive, try adding in some sprinkles or candy pieces to the mixture before pouring it into the baking pan. You can also experiment with different types of chocolate, such as dark chocolate or white chocolate, to create a unique flavor combination. Lastly, these cakes can be stored in an airtight container at room temperature for up to 3 days, or in the refrigerator for up to a week.

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