EASY Cilantro Lime Rice I Heart Naptime from www.iheartnaptime.net
Description
Cilantro lime rice is a delicious and flavorful side dish that pairs well with a variety of different main dishes. This recipe from the Food Network is easy to make and only requires a few simple ingredients. The combination of fresh cilantro, zesty lime juice, and fluffy rice makes for the perfect side dish for any meal.
Prep Time
The prep time for this recipe is minimal. It should only take about 10 minutes to gather the ingredients and prepare them for cooking.
Cook Time
The cook time for this recipe is approximately 20 minutes. After the rice has been prepared, it needs to simmer for about 15 minutes until it is fully cooked.
Ingredients
- 1 cup long-grain white rice - 1 3/4 cups water - 1/2 teaspoon salt - 1 tablespoon unsalted butter - 1/4 cup chopped fresh cilantro - 1 tablespoon fresh lime juice
Equipment
- Small saucepan with lid - Measuring cups and spoons - Cutting board - Knife
Method
1. Rinse the rice in a fine-mesh strainer under cold running water until the water runs clear. 2. In a small saucepan, bring the rice, water, salt, and butter to a boil over medium-high heat. 3. Reduce the heat to low and cover the pan with a tight-fitting lid. 4. Simmer the rice for 15 minutes, or until the water is absorbed and the rice is tender. 5. Remove the rice from the heat and let it sit, covered, for 5 minutes. 6. Fluff the rice with a fork. 7. Add the cilantro and lime juice and stir to combine. 8. Serve immediately.
Notes
- Be sure to use a tight-fitting lid for the saucepan to prevent steam from escaping. - If you don't have fresh cilantro, you can substitute dried cilantro. Use about 1 tablespoon of dried cilantro in place of the fresh. - This recipe can easily be doubled or tripled to serve a larger group.
Nutrition Info
This recipe makes approximately 4 servings. Each serving contains: - Calories: 165 - Total Fat: 3g - Saturated Fat: 2g - Cholesterol: 8mg - Sodium: 304mg - Total Carbohydrates: 31g - Fiber: 0g - Sugar: 0g - Protein: 3g
Recipe Tips
- For added flavor, try using chicken or vegetable broth instead of water to cook the rice. - To make this recipe vegan, use a plant-based butter or omit the butter altogether. - If you prefer a milder flavor, reduce the amount of cilantro and lime juice used in the recipe.
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