and here's to you, Mrs. Robinson Costa Vida Sweet Pork Salad Sweet pork salad, Pork salad from www.pinterest.com
Description
If you're a fan of the popular restaurant chain, Costa Vida, then you know their lime rice is a must-try. This flavorful rice is the perfect side dish to any Mexican-inspired meal. It's tangy, slightly sweet, and pairs well with just about anything. The good news is, you don't have to go to Costa Vida every time you crave their rice. With this recipe, you can recreate it in the comfort of your own home.
Prep Time
The prep time for this recipe is minimal. It should only take about 5-10 minutes to gather all of your ingredients and get everything ready.
Cook Time
The cook time for this recipe is also relatively short. It should take about 20-25 minutes to cook the rice, depending on the type of rice you use.
Ingredients
Here's what you'll need to make Costa Vida lime rice: - 2 cups of long-grain white rice - 3 cups of water - 1 tablespoon of vegetable oil - 1 tablespoon of chicken bouillon powder - 1 tablespoon of sugar - 1 lime, juiced and zested - Salt, to taste
Equipment
To make this recipe, you'll need a medium-sized pot, a measuring cup, and a zester or grater.
Method
1. Rinse the rice under cold water until the water runs clear. 2. In a medium-sized pot, heat the oil over medium-high heat. 3. Add the rice and cook until lightly toasted, stirring occasionally. 4. Add the water, chicken bouillon powder, sugar, lime juice, and lime zest to the pot and stir to combine. 5. Bring the mixture to a boil, then reduce the heat to low and cover the pot. 6. Simmer for 20-25 minutes, or until the rice is fully cooked and the liquid has been absorbed. 7. Once the rice is cooked, remove it from the heat and let it rest for 5-10 minutes. 8. Fluff the rice with a fork and add salt to taste. 9. Serve and enjoy!
Notes
- You can use brown rice instead of white rice for a healthier option. - If you don't have chicken bouillon powder, you can use vegetable or beef bouillon instead. - If you want a stronger lime flavor, you can add more lime juice and zest to the recipe.
Nutrition Info
This recipe makes about 6 servings. Here's the approximate nutrition information per serving: - Calories: 226 - Fat: 3g - Carbohydrates: 44g - Fiber: 1g - Protein: 4g
Recipe Tips
- Make sure to rinse the rice before cooking to remove excess starch. - Toasting the rice before cooking gives it a nutty flavor and helps it hold its shape while cooking. - Letting the rice rest after cooking allows it to absorb any remaining liquid and makes it easier to fluff with a fork. - Don't be afraid to add more lime juice and zest if you want a stronger lime flavor.
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