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Goya Recaito Rice Recipe

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Goya Recaito Cilantro Based Seasoning Antojo Boricua
Goya Recaito Cilantro Based Seasoning Antojo Boricua from antojoboricuapr.com

Description

This recipe is a flavorful and easy-to-make dish that combines fluffy white rice with the aromatic and flavorful ingredients of Goya Recaito, a traditional Latin American blend of herbs and spices. The dish is perfect as a side dish or as a main course.

Prep Time

The preparation time for this recipe is approximately 10-15 minutes.

Cook Time

The cook time for this recipe is approximately 20-25 minutes.

Ingredients

The ingredients needed for this recipe are:
  • 1 cup of long-grain white rice
  • 2 cups of water
  • 1 tablespoon of olive oil
  • 1/4 cup of Goya Recaito
  • 1 teaspoon of salt

Equipment

The equipment needed for this recipe are:
  • A medium-sized pot with a lid
  • A measuring cup
  • A wooden spoon

Method

  1. Rinse the rice in cold water until the water runs clear.
  2. In a medium-sized pot, heat the olive oil over medium heat.
  3. Add the Goya Recaito and stir for 1-2 minutes until fragrant.
  4. Add the rice to the pot and stir to coat the rice with the Recaito mixture.
  5. Add the water and salt to the pot and stir to combine.
  6. Bring the mixture to a boil, then reduce the heat to low and cover the pot with a lid.
  7. Cook the rice for 18-20 minutes, or until the water has been absorbed and the rice is tender and fluffy.
  8. Fluff the rice with a fork and serve.

Notes

  • If you don't have Goya Recaito, you can substitute it with a mixture of finely chopped cilantro, garlic, and onion.
  • If you want to add more flavor to the rice, you can add a can of drained and rinsed black beans to the pot before adding the water.
  • Leftover rice can be stored in an airtight container in the refrigerator for up to 3 days.

Nutrition Info

This recipe makes 4 servings. Each serving contains approximately:
  • Calories: 190
  • Protein: 3g
  • Fat: 4g
  • Carbohydrates: 34g
  • Fiber: 1g
  • Sugar: 0g
  • Sodium: 590mg

Recipe Tips

  • Make sure to rinse the rice well before cooking to remove excess starch and prevent the rice from becoming too sticky.
  • Be careful not to overcook the rice or it will become mushy.
  • You can also add chopped vegetables such as bell peppers or tomatoes to the pot to add more texture and flavor to the dish.

Enjoy this delicious and easy-to-make Goya Recaito Rice Recipe!


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