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Crazy Rice Crispy Treats Recipe

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The Ultimate Rice Crispy Treat Recipe with Marshmallow Cream
The Ultimate Rice Crispy Treat Recipe with Marshmallow Cream from heatherlikesfood.com

Description

Rice crispy treats are a classic dessert that everyone loves. But have you ever tried making them with crazy ingredients? This recipe takes the classic rice crispy treat and adds some unexpected ingredients to create a delicious and unique dessert that will impress your friends and family.

Prep Time

Preparation time for this recipe is 10 minutes.

Cook Time

Cooking time for this recipe is 10 minutes.

Ingredients

  • 6 cups of Rice Krispies cereal
  • 1/2 cup unsalted butter
  • 1 package (10 oz) of mini marshmallows
  • 1 cup of crushed Oreos
  • 1 cup of chopped Reese's Pieces
  • 1/2 cup of rainbow sprinkles

Equipment

  • 9x13 inch baking dish
  • Medium-sized saucepan
  • Wooden spoon

Method

  1. Melt the butter in a medium-sized saucepan over low heat.
  2. Add the mini marshmallows to the melted butter and stir until completely melted.
  3. Remove the saucepan from the heat and add the Rice Krispies cereal to the marshmallow mixture. Stir until the cereal is completely coated with the marshmallow mixture.
  4. Add the crushed Oreos, chopped Reese's Pieces, and rainbow sprinkles to the Rice Krispies mixture. Stir until all ingredients are evenly distributed.
  5. Pour the mixture into a 9x13 inch baking dish and press it down with a wooden spoon to create an even layer.
  6. Let the mixture cool for about 30 minutes, or until it has hardened.
  7. Cut the mixture into squares and serve.

Notes

This recipe can be easily customized to include your favorite ingredients. Try adding different types of candy, nuts, or dried fruit to create your own unique flavor.

Nutrition Info

This recipe yields approximately 12 servings. Each serving contains:
  • Calories: 330
  • Total Fat: 13g
  • Saturated Fat: 8g
  • Cholesterol: 30mg
  • Sodium: 190mg
  • Total Carbohydrates: 51g
  • Dietary Fiber: 1g
  • Sugars: 34g
  • Protein: 3g

Recipe Tips

  • Be sure to use unsalted butter in this recipe to avoid the treats becoming too salty.
  • Use a wooden spoon to press the mixture into the baking dish. This will help create an even layer and prevent the treats from falling apart.
  • Let the treats cool completely before cutting into squares. This will help them hold their shape better.

Try making these crazy rice crispy treats for your next party or family gathering. They are sure to be a crowd-pleaser!


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