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Ocean Basket Spicy Rice Recipe

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Description

If you are a seafood lover, there is a good chance that you have visited Ocean Basket at least once. This popular restaurant is famous for its delicious seafood dishes, and one of its most popular ones is the spicy rice. This recipe is a must-try if you want to taste Ocean Basket's signature dish in the comfort of your own home. The dish is a combination of spicy rice and seafood; it's a perfect blend of flavors that will leave you wanting more.

Prep Time

The preparation time for this dish is approximately 10 minutes.

Cook Time

The cooking time for this dish is approximately 20 minutes.

Ingredients

Here are the ingredients you will need to make Ocean Basket's Spicy Rice:
  • 2 cups of basmati rice
  • 4 cups of water
  • 1 large onion, chopped
  • 1 red pepper, chopped
  • 1 green pepper, chopped
  • 1 tablespoon of olive oil
  • 2 tablespoons of tomato paste
  • 1 teaspoon of paprika
  • 1 teaspoon of cayenne pepper
  • 1 teaspoon of garlic powder
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper
  • 1 tablespoon of lemon juice
  • 1 pound of prawns or shrimp, peeled and deveined
  • 1/4 cup of fresh parsley, chopped

Equipment

Here is the equipment you will need to make Ocean Basket's Spicy Rice:
  • A large pot with a lid
  • A wooden spoon
  • A sharp knife
  • A cutting board
  • A measuring spoon

Method

Here are the steps to make Ocean Basket's Spicy Rice:
  1. Wash the rice and soak it in water for 10 minutes.
  2. Drain the rice and set it aside.
  3. In a large pot, heat the olive oil over medium heat.
  4. Add the chopped onion and sauté until it becomes translucent.
  5. Add the red pepper, green pepper, tomato paste, paprika, cayenne pepper, garlic powder, salt, and black pepper. Stir well and cook for 2-3 minutes.
  6. Add the soaked rice and stir well until the rice is coated with the tomato mixture.
  7. Add water and lemon juice to the pot and stir.
  8. Bring the mixture to a boil, then reduce the heat to low and cover the pot with a lid.
  9. Cook for 15-20 minutes or until the rice is tender and the liquid has been absorbed.
  10. While the rice is cooking, season the prawns or shrimp with salt and pepper.
  11. Heat a pan over high heat and add a tablespoon of olive oil.
  12. Add the prawns or shrimp and cook for 2-3 minutes on each side or until they turn pink.
  13. Once the rice is cooked, add the cooked prawns or shrimp and chopped parsley to the pot and stir well.
  14. Serve hot.

Notes

You can use any type of seafood you like in this recipe. You could use calamari, mussels, or even fish.

Nutrition Info

Here is the nutritional information for one serving of Ocean Basket's Spicy Rice:
  • Calories: 385
  • Fat: 6g
  • Carbohydrates: 71g
  • Protein: 14g
  • Sodium: 634mg
  • Sugar: 5g

Recipe Tips

  • Make sure to soak the rice for at least 10 minutes before cooking. This will help the rice cook evenly and prevent it from sticking to the pot.
  • If you want to make the dish even spicier, you can add more cayenne pepper or chili flakes.
  • Be sure to season your seafood well before cooking. This will help to enhance the flavor of the dish.
  • You can add more vegetables to the dish if you like. Some good options include carrots, celery, and zucchini.
  • For a healthier version of the dish, you can use brown rice instead of white rice.

Enjoy your homemade Ocean Basket Spicy Rice!


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