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Rice Krispie Treats Recipe For Thanksgiving

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Thanksgiving Rice Krispies Turkey Pop Treats Mommy's Fabulous Finds
Thanksgiving Rice Krispies Turkey Pop Treats Mommy's Fabulous Finds from www.mommysfabulousfinds.com

Description

Rice Krispie treats are a classic dessert that everyone loves. They are perfect for any occasion, including Thanksgiving. This recipe adds a festive twist to the traditional Rice Krispie treats by incorporating seasonal flavors like pumpkin spice and adding festive decorations like candy corn and sprinkles.

Prep Time

The prep time for this recipe is only 10 minutes.

Cook Time

The cook time for this recipe is only 5 minutes.

Ingredients

  • 6 cups Rice Krispies cereal
  • 1 bag of marshmallows (10 oz)
  • 3 tablespoons unsalted butter
  • 1 teaspoon pumpkin spice
  • 1 cup candy corn
  • Festive sprinkles

Equipment

  • Large saucepan
  • Spatula
  • 9x13 inch baking dish
  • Parchment paper

Method

  1. Line the baking dish with parchment paper and set it aside.
  2. In a large saucepan, melt the butter over low heat.
  3. Add the marshmallows and stir until they are completely melted and combined with the butter.
  4. Add the pumpkin spice and stir until it is evenly distributed throughout the mixture.
  5. Add the Rice Krispies cereal and stir until it is fully coated with the marshmallow mixture.
  6. Pour the mixture into the prepared baking dish and press it down firmly with a spatula.
  7. Sprinkle the candy corn and festive sprinkles on top of the mixture and press them down gently.
  8. Allow the treats to cool and set for at least 30 minutes before cutting them into squares and serving.
  9. Enjoy your festive Rice Krispie treats!

Notes

  • You can use any seasonal candy or decorations that you like to make these treats festive.
  • Store the treats in an airtight container at room temperature for up to 3 days.
  • If you want to make the treats ahead of time, you can freeze them for up to 1 month. Thaw them at room temperature before serving.

Nutrition Info

  • Calories: 150
  • Total Fat: 3g
  • Saturated Fat: 2g
  • Cholesterol: 10mg
  • Sodium: 135mg
  • Total Carbohydrates: 31g
  • Dietary Fiber: 0g
  • Sugars: 18g
  • Protein: 1g

Recipe Tips

  • Make sure to press the mixture firmly into the baking dish to ensure that the treats stick together.
  • If you want to make the treats even more festive, you can add food coloring to the marshmallow mixture to make it orange or yellow.
  • If you don't have pumpkin spice, you can make your own by combining cinnamon, nutmeg, ginger, and allspice.
  • If you want to make the treats healthier, you can use brown rice cereal instead of Rice Krispies and reduce the amount of marshmallows and butter.

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