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The Best Ever Rice Krispie Treats Recipe

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The very BEST Rice Krispie Treats Rice krispy treats recipe, Krispie treats recipe, Crispy treats
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Description

Rice Krispie Treats are a classic American dessert that has been enjoyed by generations. They are a simple and easy-to-make treat that is perfect for any occasion. These treats are made with only a few ingredients and are sure to satisfy any sweet tooth craving.

Prep Time

The prep time for this recipe is only 10 minutes.

Cook Time

The cook time for this recipe is only 5 minutes.

Ingredients

The ingredients you will need for this recipe are: - 1/4 cup of unsalted butter - 1 package (10 oz) of marshmallows - 6 cups of Rice Krispies cereal

Equipment

The equipment you will need for this recipe are: - 9x13 inch baking pan - Large pot - Wooden spoon or spatula

Method

1. Grease your baking pan with butter or non-stick spray. 2. Melt the butter in a large pot over medium heat. 3. Add the marshmallows to the melted butter and stir until they are completely melted. 4. Remove the pot from the heat and add the Rice Krispies cereal. Stir until the cereal is evenly coated with the marshmallow mixture. 5. Pour the mixture into the greased baking pan and use the wooden spoon or spatula to press it down evenly. 6. Let the mixture cool for at least 30 minutes before cutting into squares.

Notes

- For a fun twist, add in some chocolate chips or sprinkles to the mixture before pressing it into the pan. - If you want your treats to be extra gooey, add an extra 1/2 cup of marshmallows to the recipe. - If you prefer a crunchier texture, use less marshmallows or add in some chopped nuts.

Nutrition Info

This recipe makes 12 servings. Each serving contains: - Calories: 150 - Total Fat: 4g - Saturated Fat: 2.5g - Cholesterol: 10mg - Sodium: 140mg - Total Carbohydrates: 28g - Dietary Fiber: 0g - Sugars: 15g - Protein: 1g

Recipe Tips

- Use fresh marshmallows for the best results. - Make sure to press the mixture down firmly into the baking pan to prevent it from falling apart. - Cut the treats into small squares to make them easier to eat. - Store the treats in an airtight container at room temperature for up to 3 days.

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