Asian chicken fried rice BigOven 256143 from bigoven.com
Description
Asian cuisine is known for its unique flavors and spices that make every dish a delightful experience. One of the most popular Asian dishes is chicken with rice. The combination of tender chicken and fluffy rice is a perfect blend of textures and flavors that will leave you craving for more. In this blog post, we'll share some delicious and easy-to-make Asian chicken recipes with rice that you can prepare in the comfort of your own kitchen.
Prep Time
The prep time for these Asian chicken recipes with rice varies from 15 to 30 minutes, depending on the recipe you choose.
Cook Time
The cook time for these recipes ranges from 20 to 40 minutes, depending on the recipe and the cooking method you choose.
Ingredients
The ingredients you'll need for these Asian chicken recipes with rice are: - Chicken breasts or thighs - Rice (white or brown) - Soy sauce - Ginger - Garlic - Scallions - Sesame oil - Cornstarch - Honey - Broccoli - Carrots - Bell peppers - Red pepper flakes - Vegetable oil - Salt - Pepper
Equipment
The equipment you'll need for these recipes are: - Large skillet or wok - Rice cooker or pot - Cutting board - Knife - Mixing bowl - Measuring cups and spoons - Wooden spoon or spatula
Method
Recipe 1: Asian-style Chicken and Rice
This recipe is a classic Asian-style chicken and rice dish that's easy to prepare and packed with flavor. 1. Cook the rice according to package instructions. 2. Cut the chicken into small pieces and season with salt and pepper. 3. In a large skillet or wok, heat the vegetable oil over medium-high heat. 4. Add the chicken and cook until browned and cooked through, about 6-8 minutes. 5. Remove the chicken from the skillet and set aside. 6. In the same skillet, add the garlic, ginger, and scallions and cook for 1-2 minutes. 7. Add the cooked rice, soy sauce, and sesame oil to the skillet and stir to combine. 8. Add the chicken back to the skillet and stir to combine. 9. Serve hot and garnish with chopped scallions.
Recipe 2: Honey Sesame Chicken and Rice
This recipe is a sweet and savory honey sesame chicken and rice dish that's perfect for a quick and easy dinner. 1. Cook the rice according to package instructions. 2. Cut the chicken into small pieces and season with salt and pepper. 3. In a mixing bowl, whisk together the cornstarch and water until smooth. 4. Add the chicken to the bowl and toss to coat. 5. In a large skillet or wok, heat the vegetable oil over medium-high heat. 6. Add the chicken and cook until browned and cooked through, about 6-8 minutes. 7. In a small bowl, whisk together the honey, soy sauce, sesame oil, and red pepper flakes. 8. Add the cooked rice to the skillet and stir to combine. 9. Pour the honey sauce over the chicken and stir to coat. 10. Serve hot and garnish with sesame seeds.
Recipe 3: Stir-fry Chicken and Vegetables with Rice
This recipe is a healthy and delicious stir-fry chicken and vegetables with rice dish that's perfect for a quick and easy dinner. 1. Cook the rice according to package instructions. 2. Cut the chicken into small pieces and season with salt and pepper. 3. In a large skillet or wok, heat the vegetable oil over medium-high heat. 4. Add the chicken and cook until browned and cooked through, about 6-8 minutes. 5. Remove the chicken from the skillet and set aside. 6. Add the broccoli, carrots, and bell peppers to the skillet and cook for 3-4 minutes. 7. Add the garlic and ginger and cook for 1-2 minutes. 8. In a small bowl, whisk together the soy sauce, sesame oil, and cornstarch. 9. Add the chicken back to the skillet and pour the soy sauce mixture over the chicken and vegetables. 10. Stir to combine and cook for 2-3 minutes, until the sauce has thickened. 11. Serve hot with rice.
Notes
- You can use either chicken breasts or thighs for these recipes. - For a healthier option, use brown rice instead of white rice. - You can add more vegetables to these recipes, such as snow peas, mushrooms, or bok choy. - Adjust the amount of red pepper flakes to your liking for more or less spice.
Nutrition Info
The nutrition info for these Asian chicken recipes with rice varies depending on the recipe and serving size. However, they're all high in protein and low in fat.
Recipe Tips
- Cut the chicken into small pieces to ensure even cooking. - Use a non-stick skillet or wok to prevent the chicken from sticking to the pan. - Cook the chicken in batches if necessary to prevent overcrowding in the skillet. - Use leftover rice for these recipes to save time.
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