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Recipe For Chocolate Covered Peanut Butter Balls With Rice Krispies

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Chocolate Peanut Butter Balls Rice Krispies Courtney's Sweets
Chocolate Peanut Butter Balls Rice Krispies Courtney's Sweets from www.courtneyssweets.com

Description

If you're looking for a delicious and easy-to-make treat that's perfect for any occasion, then you can't go wrong with chocolate covered peanut butter balls with rice krispies! These bite-sized delights are packed with flavor and texture, and they're sure to be a hit with anyone who loves the combination of chocolate and peanut butter.

Prep Time

The prep time for this recipe is approximately 30 minutes.

Cook Time

There is no cooking required for this recipe.

Ingredients

For the peanut butter balls:
  • 1 cup creamy peanut butter
  • 1/2 cup unsalted butter, softened
  • 2 cups powdered sugar
  • 2 cups Rice Krispies cereal
For the chocolate coating:
  • 12 oz semi-sweet chocolate chips
  • 2 tbsp vegetable shortening

Equipment

  • Mixing bowl
  • Electric mixer
  • Baking sheet
  • Parchment paper
  • Double boiler or microwave-safe bowl
  • Spoon or fork for dipping

Method

1. In a large mixing bowl, combine the peanut butter and softened butter using an electric mixer until well combined. 2. Gradually add the powdered sugar and continue to mix until the mixture is smooth and creamy. 3. Fold in the Rice Krispies cereal until well combined. 4. Using your hands, roll the mixture into small balls, about 1 inch in diameter. Place the balls on a baking sheet lined with parchment paper, and chill in the refrigerator for at least 30 minutes. 5. In a double boiler or microwave-safe bowl, melt the chocolate chips and vegetable shortening together, stirring until smooth. 6. Using a spoon or fork, dip each peanut butter ball into the melted chocolate, making sure it is completely coated. 7. Place the chocolate covered peanut butter balls back onto the parchment paper-lined baking sheet, and chill in the refrigerator for at least 10 minutes, or until the chocolate is set. 8. Serve and enjoy!

Notes

- If you don't have a double boiler, you can use a microwave-safe bowl and heat the chocolate chips and vegetable shortening in 30-second intervals, stirring in between, until fully melted. - For an extra decorative touch, you can drizzle some melted white chocolate on top of the chocolate covered peanut butter balls once they're set.

Nutrition Info

Serving size: 1 ball
Calories: 130
Total Fat: 8g
Saturated Fat: 3g
Cholesterol: 5mg
Sodium: 50mg
Total Carbohydrates: 13g
Dietary Fiber: 1g
Sugars: 11g
Protein: 2g

Recipe Tips

- Make sure to use creamy peanut butter for this recipe, as crunchy peanut butter will not work as well. - You can store the chocolate covered peanut butter balls in an airtight container in the refrigerator for up to a week. - If you don't have Rice Krispies cereal, you can use any other type of crispy rice cereal, such as Cocoa Krispies or Fruity Pebbles.

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