Rice Cooking Recipes In Urdu: A Delicious Guide To Make Perfect Rice
Rice is the most commonly eaten staple food in Asia, and for a good reason. It is a versatile ingredient that can be cooked in many different ways and is perfect for any meal of the day. In this article, we will share with you some delicious rice cooking recipes in Urdu that are easy to make, flavorful, and will leave your taste buds wanting more.
Prep Time and Cook Time
The prep time and cook time for these recipes vary depending on the recipe you choose. Some recipes require more prep time than others, while some may take longer to cook. However, on average, the prep time for these recipes is around 10-15 minutes, and the cook time is approximately 20-30 minutes.
Ingredients and Equipment
The ingredients for these rice cooking recipes in Urdu are easily available at any grocery store. You will need rice, water, salt, oil, and various spices and vegetables depending on the recipe. The equipment required is also minimal, a pot, and a stove.
Method
To make perfect rice, you need to follow a few simple steps. Firstly, rinse the rice with cold water to remove any excess starch. Then, add the rice to a pot with the required amount of water and salt. Bring the water to a boil, then reduce the heat, cover the pot, and let it cook for 18-20 minutes or until the water is absorbed. Finally, fluff the rice with a fork and serve.
Now, let's move on to the recipes.
1. Vegetable Pulao
Vegetable Pulao is a delicious and wholesome one-pot meal that is perfect for a quick lunch or dinner. To make it, you will need:
- Rice - 2 cups
- Water - 4 cups
- Salt - 1 tsp
- Oil - 3 tbsp
- Cumin seeds - 1 tsp
- Onion - 1, sliced
- Ginger-garlic paste - 1 tbsp
- Mixed vegetables - 2 cups (carrots, peas, potatoes, etc.)
- Whole spices - 1 tsp (cinnamon, cardamom, bay leaf)
To make the Vegetable Pulao, follow these steps:
- Heat oil in a pot and add cumin seeds and whole spices.
- Add sliced onions and fry until golden brown.
- Add ginger-garlic paste and sauté for a minute.
- Add mixed vegetables and sauté for 2-3 minutes.
- Add rice and water, and bring it to a boil.
- Reduce the heat, cover the pot, and let it cook for 18-20 minutes or until the water is absorbed.
- Fluff the rice with a fork and serve hot.
2. Chicken Biryani
Chicken Biryani is a flavorful and aromatic rice dish that is popular all over South Asia. To make it, you will need:
- Rice - 2 cups
- Water - 4 cups
- Salt - 1 tsp
- Oil - 3 tbsp
- Onion - 2, sliced
- Ginger-garlic paste - 1 tbsp
- Chicken - 500g, cut into pieces
- Tomatoes - 2, chopped
- Yogurt - 1 cup
- Biryani masala - 2 tbsp
- Whole spices - 1 tsp (cinnamon, cardamom, bay leaf)
- Green chilies - 4-5, slit
- Coriander leaves - 1/2 cup, chopped
- Mint leaves - 1/2 cup, chopped
To make the Chicken Biryani, follow these steps:
- Heat oil in a pot and add whole spices.
- Add sliced onions and fry until golden brown.
- Add ginger-garlic paste and sauté for a minute.
- Add chicken and sauté for 5-6 minutes.
- Add tomatoes, yogurt, biryani masala, and salt.
- Cook for 5-6 minutes or until the chicken is cooked.
- In a separate pot, boil water and add rice, salt, and whole spices.
- Cook for 18-20 minutes or until the rice is 3/4th done.
- In the pot with the chicken, add slit green chilies, coriander leaves, and mint leaves.
- Layer the rice on top of the chicken and cover the pot.
- Cook for 10-15 minutes on low heat.
- Fluff the rice with a fork and serve hot.
Notes
To make perfect rice, it is essential to measure the water accurately. The ratio of rice to water is 1:2. So, for every cup of rice, you need two cups of water.
Nutrition Info
The nutritional information for these recipes varies depending on the ingredients used. However, on average, a serving of rice contains 130-150 calories, 28-30 grams of carbohydrates, and 2-3 grams of protein.
Recipe Tips
To add more flavor to your rice, you can add various spices like cumin, coriander, and turmeric. You can also add vegetables like peas, carrots, and potatoes to make it more wholesome.
In conclusion, these rice cooking recipes in Urdu are easy to make and delicious. They are perfect for any occasion and will leave your taste buds wanting more. So, try them out and let us know which one is your favorite.
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