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Rice Crispy Treats Eggs Recipe

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How to Make Rice Krispies Treat Easter Eggs
How to Make Rice Krispies Treat Easter Eggs from www.passionforsavings.com

Description

Rice crispy treats eggs are a fun and tasty Easter treat that the whole family will love. Made with marshmallows, rice cereal, and a few other ingredients, this recipe is easy to follow and perfect for those who want to get creative in the kitchen. These rice crispy treats are shaped like eggs and decorated with colorful frosting and sprinkles, making them a festive addition to any Easter celebration.

Prep Time

Preparation time for this recipe is around 10-15 minutes.

Cook Time

Cook time for this recipe is around 5-10 minutes.

Ingredients

The ingredients needed for this recipe are:
  • 6 cups of rice cereal
  • 1 bag of mini marshmallows
  • 3 tablespoons of butter
  • 1 teaspoon of vanilla extract
  • 1/2 teaspoon of salt
  • Food coloring
  • Sprinkles
  • Frosting

Equipment

The equipment needed for this recipe are:
  • Large mixing bowl
  • Saucepan
  • Parchment paper
  • Cooking spray
  • Egg-shaped cookie cutter
  • Frosting bags

Method

  1. Grease a 9x13 inch baking dish with cooking spray and set aside.
  2. In a large mixing bowl, combine the rice cereal and set aside.
  3. In a saucepan over medium heat, melt the butter and mini marshmallows together, stirring constantly until smooth.
  4. Remove the saucepan from the heat and stir in the vanilla extract and salt.
  5. Pour the marshmallow mixture into the bowl with the rice cereal and stir until well combined.
  6. Transfer the mixture into the greased baking dish and press down firmly with a spatula.
  7. Allow the mixture to cool for an hour, then use the egg-shaped cookie cutter to cut out egg shapes.
  8. Decorate the egg-shaped rice crispy treats with frosting and sprinkles, using the frosting bags to pipe on designs.
  9. Allow the frosting to set for 10-15 minutes before serving.
  10. Enjoy your delicious and festive rice crispy treat eggs!

Notes

It's important to let the rice crispy treats cool for an hour before cutting them into egg shapes, as this will make the cutting process easier and prevent the treats from falling apart.

Nutrition Info

The nutrition information for this recipe will vary depending on the type and amount of frosting and sprinkles used.

Recipe Tips

To make your rice crispy treat eggs even more festive, consider using pastel-colored food coloring and spring-themed sprinkles. You can also experiment with different types of frosting, such as cream cheese or chocolate, to give your treats a unique flavor. If you don't have an egg-shaped cookie cutter on hand, you can use other shapes, such as circles or squares, to create a fun and colorful assortment of treats.

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