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White Rice Recipe In Instant Pot

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How to Make Instant Pot White Rice Fluffy and Cheap Side Dish!
How to Make Instant Pot White Rice Fluffy and Cheap Side Dish! from temeculablogs.com

Description

White rice is a staple food in many households around the world, and making it can be a hassle if you don't have the right equipment. Fortunately, with the Instant Pot, you can make fluffy and delicious white rice in less time than it takes to cook it on the stove.

Prep Time

The prep time for this recipe is minimal, as all you need to do is rinse the rice and measure out the water.

Cook Time

The cook time for this recipe is only 12 minutes, but keep in mind that it will take a few minutes for the Instant Pot to come to pressure before the timer starts.

Ingredients

  • 2 cups white rice
  • 2 cups water
  • 1/2 teaspoon salt (optional)

Equipment

  • Instant Pot
  • Rice cooker
  • Measuring cup
  • Colander or strainer

Method

  1. Rinse the rice in a colander or strainer until the water runs clear.
  2. Measure out 2 cups of rice and 2 cups of water and add them to the Instant Pot.
  3. Add salt if desired.
  4. Close the Instant Pot lid and set the pressure valve to "sealing."
  5. Select the "manual" button and set the timer for 12 minutes.
  6. After the timer goes off, let the pressure release naturally for at least 10 minutes before opening the Instant Pot.
  7. Fluff the rice with a fork and serve.

Notes

  • Do not use more than 2 cups of rice and 2 cups of water in the Instant Pot, as it can cause the rice to become mushy.
  • If you prefer your rice to be less sticky, reduce the amount of water by 1/4 cup.
  • For a more flavorful rice, you can substitute the water with chicken or vegetable broth.
  • Leftover rice can be stored in the refrigerator for up to 4 days or frozen for up to 3 months.

Nutrition Info

One serving of white rice (1/2 cup cooked) contains approximately 100 calories, 22 grams of carbohydrates, and 2 grams of protein.

Recipe Tips

  • Make sure to rinse the rice well before cooking to remove excess starch and debris.
  • Do not open the Instant Pot until the pressure has fully released, as this can cause the rice to become mushy.
  • For a more flavorful rice, you can add herbs, spices, or even diced vegetables to the Instant Pot before cooking.
  • If you don't have an Instant Pot, you can use a rice cooker or cook the rice on the stove using a pot with a tight-fitting lid.

With this white rice recipe in your Instant Pot arsenal, you can enjoy fluffy and delicious rice in no time at all. Whether you're serving it as a side dish or using it as a base for stir-fries or curries, this recipe is sure to become a staple in your meal rotation.


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