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Chicken Rice And Green Bean Casserole Recipe

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Chicken Rice Green Bean Casserole
Chicken Rice Green Bean Casserole from www.seededatthetable.com

Description

This chicken rice and green bean casserole recipe is a perfect comfort food for those who love creamy dishes. It’s an all-in-one meal with chicken, green beans, and rice, baked in a creamy sauce that’s sure to satisfy your taste buds. This easy-to-make recipe is perfect for a family dinner or potluck.

Prep Time

The prep time for this chicken rice and green bean casserole recipe is approximately 20 minutes.

Cook Time

The cook time for this recipe is approximately 1 hour and 10 minutes.

Ingredients

  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 can (10.5 ounces) cream of chicken soup
  • 1 can (10.5 ounces) cream of mushroom soup
  • 1 can (14.5 ounces) green beans, drained
  • 1 cup uncooked white rice
  • 1 1/2 cups chicken broth
  • 1/2 cup milk
  • 1/2 cup sour cream
  • 1/2 cup chopped onion
  • 2 cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup shredded cheddar cheese
  • 1/4 cup breadcrumbs
  • 2 tablespoons melted butter

Equipment

  • Large bowl
  • 9x13 inch baking dish
  • Aluminum foil

Method

  1. Preheat oven to 350°F.
  2. In a large bowl, mix together cream of chicken soup, cream of mushroom soup, chicken broth, milk, sour cream, chopped onion, minced garlic, salt, and black pepper.
  3. Stir in uncooked rice, drained green beans, and chicken pieces into the mixture.
  4. Pour mixture into a 9x13 inch baking dish.
  5. Cover the dish with aluminum foil and bake for 1 hour.
  6. Remove foil and sprinkle shredded cheese on top of the casserole.
  7. In a small bowl, mix together breadcrumbs and melted butter, then sprinkle over the cheese.
  8. Bake, uncovered, for an additional 10-15 minutes or until the cheese is melted and bubbly.
  9. Remove from oven and let it cool for 5 minutes before serving.
  10. Serve hot and enjoy!

Notes

  • You can use any type of rice you like, but white rice works best in this recipe.
  • If you don’t have chicken broth, you can substitute it with water or vegetable broth.
  • If you want to make this recipe ahead of time, you can mix all the ingredients together and store it in the refrigerator until you’re ready to bake it.

Nutrition Info

  • Calories: 362
  • Total Fat: 16.7g
  • Saturated Fat: 8.5g
  • Cholesterol: 87mg
  • Sodium: 895mg
  • Total Carbohydrate: 24.7g
  • Dietary Fiber: 1.7g
  • Total Sugars: 3.6g
  • Protein: 26.3g

Recipe Tips

  • If you want to add more vegetables to this recipe, you can add some diced carrots or sliced mushrooms.
  • You can also add some herbs and spices to the mixture to enhance the flavor, such as thyme, rosemary, or paprika.
  • If you want a crispier topping, you can use Panko breadcrumbs instead of regular breadcrumbs.

Try out this delicious chicken rice and green bean casserole recipe and surprise your family with this creamy and comforting dish!


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