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Easy Rice Paper Rolls Recipe

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Easy recipe How to make Vietnamese rice paper rolls YouTube
Easy recipe How to make Vietnamese rice paper rolls YouTube from www.youtube.com

Description

Rice paper rolls are a healthy and delicious snack or meal that can be enjoyed anytime. They are easy to make and can be filled with your favorite combination of vegetables, protein, and herbs. The best part is that they are gluten-free and low in calories, making them a perfect option for those who are health-conscious.

Prep Time

Preparation time for rice paper rolls is approximately 20 minutes.

Cook Time

There is no cooking time required for this recipe.

Ingredient

Here are the ingredients you will need to make these easy rice paper rolls:
  • 8-10 rice paper wrappers
  • 1 cup cooked rice noodles
  • 1 cup shredded carrots
  • 1 cup shredded cabbage
  • 1/2 cup sliced cucumber
  • 1/2 cup sliced avocado
  • 1/2 cup chopped fresh cilantro
  • 1/2 cup chopped fresh mint
  • 1/2 cup chopped fresh basil
  • 1/4 cup chopped peanuts
  • 1 tablespoon soy sauce
  • 1 tablespoon hoisin sauce

Equipment

To make these easy rice paper rolls, you will need the following equipment:
  • Cutting board
  • Knife
  • Bowl
  • Plate

Method

Follow these simple steps to make your own rice paper rolls:
  1. Prepare all the vegetables and herbs by slicing and chopping them into thin strips.
  2. Fill a large bowl with warm water.
  3. Dip one rice paper wrapper into the warm water for a few seconds until it becomes soft and pliable.
  4. Place the wrapper on a plate or cutting board.
  5. Place a small amount of rice noodles, shredded carrots, cabbage, cucumber, avocado, cilantro, mint, and basil in the center of the wrapper.
  6. Sprinkle some chopped peanuts on top of the filling.
  7. Drizzle a little bit of soy sauce and hoisin sauce over the filling.
  8. Fold the sides of the wrapper over the filling, then roll it up tightly.
  9. Repeat with the remaining rice paper wrappers and filling.
  10. Serve with additional soy sauce and hoisin sauce for dipping, if desired.

Notes

Rice paper wrappers can be found in the Asian section of most grocery stores. If you are unable to find them, you can also use lettuce leaves or tortilla wraps as a substitute.

Nutrition Info

Here is the approximate nutrition information for one rice paper roll:
  • Calories: 95
  • Protein: 2g
  • Carbohydrates: 18g
  • Fat: 2g
  • Fiber: 2g
  • Sugar: 2g
  • Sodium: 186mg

Recipe Tips

Here are some tips to make the perfect rice paper rolls:
  • Be sure to use warm water when dipping the rice paper wrappers to soften them up.
  • Do not overfill the rice paper wrappers, or they will be difficult to roll up.
  • Use fresh herbs and vegetables for maximum flavor and nutrition.
  • Experiment with different fillings to find your favorite combination.
  • Store any leftover rice paper rolls in an airtight container in the refrigerator for up to 2 days.

Enjoy these easy rice paper rolls as a healthy snack or meal that is sure to satisfy your cravings!


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