Skip to content Skip to sidebar Skip to footer
Home / hamburger / recipes / rice / roni

Rice A Roni Hamburger Recipes

Post a Comment
Table of Contents [Show]

Beefy RiceARoni Casserole Recipe Recipes, Beef soup recipes, Quick casseroles
Beefy RiceARoni Casserole Recipe Recipes, Beef soup recipes, Quick casseroles from www.pinterest.com

Description

Rice a Roni is a popular side dish made with rice and vermicelli pasta. It is available in a variety of flavors, including beef, chicken, and vegetable. Adding hamburger meat to the mix not only turns it into a delicious main dish, but also adds protein and flavor.

Prep Time

Preparation time for this recipe is about 10-15 minutes.

Cook Time

Cooking time for this recipe is approximately 25-30 minutes.

Ingredients

  • 1 pound ground beef
  • 1 box Rice a Roni (flavor of your choice)
  • 1 can diced tomatoes, drained
  • 1 can corn, drained
  • 1 cup water
  • 1/2 cup shredded cheese (optional)
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Equipment

  • Large skillet
  • Wooden spoon
  • Cutting board
  • Sharp knife
  • Measuring cups and spoons

Method

  1. Heat the olive oil in a large skillet over medium-high heat.
  2. Once the oil is hot, add the ground beef and cook until browned, breaking it up into small pieces with a wooden spoon as it cooks.
  3. Add the Rice a Roni, water, diced tomatoes, and corn to the skillet. Stir well to combine.
  4. Bring the mixture to a boil, then reduce the heat to low and cover the skillet with a lid.
  5. Simmer the rice and meat mixture for 15-20 minutes, or until the rice is tender and the liquid has been absorbed.
  6. Sprinkle shredded cheese over the top of the rice mixture, if desired, and cover the skillet again. Let it sit for a few minutes until the cheese is melted.
  7. Serve hot and enjoy!

Notes

This recipe can be customized to suit your taste preferences. Consider adding extra vegetables, such as bell peppers or mushrooms, or using a different type of cheese. You can also make this recipe ahead of time and reheat it in the microwave or on the stove.

Nutrition Info

This recipe yields approximately 6 servings. The following information is for one serving:
  • Calories: 415
  • Protein: 23g
  • Fat: 23g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Sugar: 2g
  • Sodium: 740mg

Recipe Tips

To make this recipe even easier, consider using pre-cooked ground beef. You can also substitute ground turkey or chicken for the beef if you prefer. If you don't have Rice a Roni on hand, you can use regular white rice and add some extra seasonings, such as garlic powder, onion powder, and paprika.

Post a Comment for "Rice A Roni Hamburger Recipes"